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Easy, fast and delicious homemade bread
by Anna Bartels, TCM Apprentice I make this bread almost once a week. It's my favorite because it doesn't not require the whole knead/sit/rise/knead/sit/rise routine. You just mix, let it rest for 30 minutes and then bake it! It's the easiest bread for spur of the moment evenings when your leftover soup or stew just NEEDS to have some homemade…
